The Meat Man started as a trade supplier. For over 20 years we have delivered Australian beef, lamb, pork and chicken to restaurants, cafes and butchers across Sydney. We buy direct and cut to order from our shop in Narellan, so you get wholesale meat at wholesale prices with no middleman taking a cut. If you run a kitchen, a cafe or a catering business, you get the same quality and the same price the trade has relied on for two decades.
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What Trade Customers Get
Our trade supply is built around how busy kitchens actually work:
- Custom cuts to your spec. Tell us the cut, the weight, the trim and the portion size. Our butchers prepare your order the way your menu needs it.
- Bulk ordering made simple. Order by the carton, the side or the full body. We handle large standing orders and one-off event volumes.
- Consistent supply you can plan around. Your menu depends on getting the same product every week. We source Australian meat of a steady grade, so your dishes stay the same plate to plate.
- Flexible delivery. We run our own refrigerated van across Greater Sydney, the Macarthur region and the Illawarra. Your order stays at temperature from our cold room to your back door.
Every cut is 100% Australian. We are a licensee of Certified Australian Angus Beef, and we carry the Porkmark logo, so the pork you serve is always Australian. We are also 100% Australian owned and operated, and a four-time winner of the Camden Local Business Awards Butcher of the Year.
Protein Range for Wholesale
Set up a standing order for the cuts your kitchen uses most, or order across the full range:
- Wholesale beef Certified Australian Angus, scotch fillet, sirloin, rump and mince, cut to your spec.
- Wholesale lamb Legs, shanks, cutlets, racks and mince for menus and events.
- Wholesale pork Pork belly, ribs, loin, leg ham and roasts, all Porkmark certified.
- Wholesale chicken and poultry Whole birds, breast fillets, schnitzels, drumsticks and wings.
- Wholesale sausages and small goods Bacon, kransky, frankfurts, salami and gourmet sausages.
Need a cut that is not on the list? Ask us. Most of what we prepare for retail we can supply in trade volumes.
100% Australian Meats
We are committed to supporting Aussie Farmers. Our meat is Australian sourced and of the highest grade. We pay fair and honest prices to our farmers.
Premium Quality Meats
Love the finest meats for your restaurant, cafe or butcher? You can be assured our meat is premium quality. We strive to bring the best cuts to the table.
Award Winning
We are finalists in the first year announcing the Butcher category of the Australian Small Business Champion Awards. Also finalists in the Camden Local business awards.
Setting Up a Trade Account
Getting started is simple. Give us a call or send a message with your business name, the cuts you need and your rough weekly volume. We will set you up with trade pricing and a delivery schedule that fits your kitchen. There is no large minimum order to begin, and you can scale up as your needs grow. Contact us to set up a trade account and we will get back to you quickly.
Catering an Event?
If you cater weddings, parties or work functions, we can do more than supply the meat. We offer spit hire for events with butcher-prepared protein. You pick the meat, and we handle the spit and the preparation. It is a clean way to feed a big crowd without the big catering bill.
Talk to the Team
Whether you run a single cafe or a multi-site catering operation, we would like to quote your supply. Call (02) 4647 5844 to talk through what you need, or send us a message and we will be in touch. Wholesale meat, cut to order, delivered across Sydney.
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